The Rising Popularity Of The Gluten-Free Diet

The size of the Gluten-Free Market is consistently growing. Europe is represents more than 52% of the market share, but the popularity of Gluten-Free diets is growing fast in North America.

Lakeshore Convention Centres Catering has noted that even though only 1% of the population has been diagnosed with a gluten intolerance, up to 30% of customers are opting for gluten-free food.

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